Permanent Cashier – Food Lovers Market Vacancies
Job Description
Food Lovers Market Vacancies – Cashier – Eastern Cape
Job Description:
Join our team as a Cashier at Food Lovers Market! In this essential role, you will ensure our customers have a fantastic shopping experience by handling transactions accurately and efficiently. Your attention to detail and strong math skills will help keep operations running smoothly. This position reports directly to the Till Supervisor and requires flexibility to work various shifts, including weekends and public holidays.
Key Responsibilities:
- Operate an electronic point of sale (POS) system with an attached scale.
- Accurately and efficiently ring up all customer purchases, ensuring the correct change is given.
- Maintain balanced cash drawers and manage all payment methods.
- Keep the till area clean and hygienic.
- Provide exceptional and friendly customer service while maintaining a positive attitude.
- Stay informed about product offerings and their corresponding codes.
- Remain aware of ongoing promotions and advertisements.
- Communicate effectively with customers and team members.
- Work efficiently, especially during busy periods.
Requirements:
- Matric certificate.
- Previous experience as a Cashier.
- Proficient in English.
- Must reside within 20 km of the job location.
- Clear criminal record.
Preferences:
- South African candidates preferred.
- A minimum of 1 year of cashier experience is advantageous.
Application Process:
To apply for this position, candidates will need to complete an assessment and answer the following questions:
- Are you willing to work 6 shifts per week, including Sundays and public holidays, across trading and non-trading hours?
- In which area do you currently live? (Please specify the suburb, district, or city.)
- Have you used a cash register or computer-based point of sale (POS) system before?
- Can you accurately ring up orders and handle various payment types, including cash, debit cards, and credit cards?
- How would you keep the checkout area clean and organized during your shift?
- How do you handle customer complaints and concerns?
- How do you prioritize tasks when the checkout area is busy?
- If the register runs out of receipt paper, what steps should you take?
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